No-Bake Strawberry Pie
Servings: 8 servings
Ingredients
- 2 8 inch graham cracker pie crust
- 2.5 quart fresh strawberries
- 1 cup white sugar
- 2 tsp corn starch
- 1 cup boiling water
- 1 3 ounce package strawberry flavored Jell-O®
Instructions
- In a saucepan, mix together the sugar and corn starch; make sure to blend corn starch in completely. Add boiling water, and cook over medium heat until mixture thickens. Remove from heat. Add gelatin mix, and stir until smooth. Let mixture cool to room temperature.
- Place strawberries in pie shells; position berries with points facing up. Pour cooled gel mixture over strawberries.
- Refrigerate until set. Serve with whipped cream, if desired.